Tonight’s Dinner – Grilled Steak Cobb Salads!



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A bed of spinach and baby romaine topped with chopped hard-boiled eggs, chopped avocado, halved cherry tomatoes, crumbled bleu cheese, and cold sliced steak (we grilled the steak last night and just sliced it up for dinner.) I didn’t even need salad dressing. 🙂 Yum!

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